Lafaza Ground Vanilla

We start with premium aromatic LAFAZA vanilla that has been sun-cured and dried to remove nearly all of the moisture in the pod. The beans are then ground to a fine powder and sealed for freshness.

Pure Ground Vanilla makes a convenient and delicious addition to baked goods, spice rubs, coffee, tea, specialty drinks, smoothies, dry mixes, and can be used in many recipes as a substitute for vanilla beans or vanilla extract.

Pure Ground Vanilla is different from vanilla powder. Vanilla powder often contains a base ingredient such as silicon dioxide or maltodextrin, and many vanilla powders are made using synthetic vanilla flavoring.  LAFAZA Pure Ground Vanilla gives you the true unique flavor of all-natural Madagascar Bourbon vanilla beans, without any preservatives or additives.

For most recipes, one tablespoon of LAFAZA’s Pure Ground Vanilla is equivalent to 2 tablespoons of Pure Vanilla Extract.

Shelf life is 3 years. Best used within 18 months after breaking freshness seal.

1 oz. Jar