Heritage Øland Wheat Flour
Scandinavian bread wheat derived from flavorful tiny kernels.
$13.95
A prized heritage grain in Denmark, this flour made from the tiny Øland winter wheat kernels, sweet and aromatic. Some have described Øland as having the flavor of toasted oats! A preferred variety of NOMA Restaurant in Copenhagen, voted the world’s best restaurant, Øland is named after the Swedish island from which Øland originates.
Limited supply available.
Weight: 2.4 lbs.
