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45
minutesMG’s Amber Lambke shared this recipe on Martha Stewart Bakes on PBS.
Using Maine Grains organic Rolled Oats – can be done in a baking dish or ramekins.
Cook time varies based on method.
3 cups 3 Maine Grains Rolled Oats
1 cup 1 brown sugar or preferred sweetener (liquid may change baking time)
2 2 eggs lightly beaten
1⁄2 cup 1⁄2 melted butter
2 tsp 2 baking powder
1 tsp 1 salt
1 cup 1 milk – or milk substitute
Optional: nuts, fruit dried or fresh, candied ginger, cinnamon or other preferred spices (try cardamon!)
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