Pick a Grain Berry Tabouli

Directions

• Berry Prep
• Cook berries in 4 cups of water.
• Bring to a boil over high heat, reduce heat and simmer for 45-50 minutes.
• Drain berries and allow to cool. Hint: Cook more berries and freeze the excess for a later meal!
• Tabouli
• Place the cucumber, tomatoes and scallions in a bowl.
• Add the parsley, mint and any other greens being used.
• Add the cooled and cooked berries.
• Mix in the olive oil and lemon juice.
• Add spices.
• Adjust salt and pepper to taste.
• Serve at room temp or chilled.